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National Institute of Food and Agriculture Glossary
80 definitions by U.S. Department of Agriculture, National Institute of Food and Agriculture

1890 Historically Black Universities1994 Tribal CollegesAgribusinessAgricultural Experiment Stations (AES)Agriculture Reorganization Act of 1994AgroforestryAnimal BreedingAnniversary DateAntimicrobial ResistanceAquacultureAuthorized Representative (AR)Automated Standard Application for Payments (ASAP)Award PhaseBio-Based Industrial ProductBioeconomyBioenergyBiofuelsBiological Pest ControlBiomassBiosecurityBiotechnologyBody Mass IndexCapacity GrantCarbon SequestrationChildhood ObesityClimate ChangeClose-Out Award PhaseCompetitive GrantsData MartsEcosystemsExtensionExtension SystemsExtramural ResearchFederal Financial ReportFeed EfficiencyFeedstockFood EfficiencyFood SafetyFood SecurityFundamental ResearchGenetics and GenomicsGPS TechnologyGrasslandsGreenhouse GasesHeirloom Crop VarietiesHispanic Serving InstitutionsHorticulture PlantsIntegrated ApproachIntegrated Pest ManagementInvasive Pests and DiseasesLand-Grant Colleges and UniversitiesMinority-Serving Institutions (MSI)Multiple Crop TechnologiesNano-CatalystsNanosensorsNanotechnologyNational Challenge AreasNational Program Leader (NPL)Natural Resource EconomicsNIFA 2009 Award Face SheetNon-Competitive GrantsOrganic AgriculturePeer Review ProcessPhotosynthesisPost-Award PhasePre-Award PhasePrecision AgricultureProject DirectorRangelandsRisk ManagementRobotic SystemsSequencing Animal GenomesSmall BusinessSmall FarmsState ExtensionSustainable AgricultureTechnical ReportUnspent or Unobligated FundsWatershedWorkforce Development
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